Author: Lisa Shi
Lisa Shi received her Master's and PhD degree in Anthropology from State University of New York at Albany, another Master's degree in Teaching Chinese as a Foreign Language from Middlebury College, and a certificate in Translation Studies from University of Chicago. She has taught Chinese, Modern China through Film, Sociology, Anthropology, East Asian studies at Hope College, Grand Valley State University, and Nanyang Technological University. Currently teaches at an early college.
Hobbies and Interests: Reading, hiking/walking, fitness exercises, Integrative Health/functional medicine, music, movies, healthy cooking, financial planning, foreign language learning & teaching, etc.
salmon with seafood stuffing meal
Stuffed Chicken breast wrapped in bacon meal
Eggs with rice, steamed brussel sprouts, bacon
Stewed Chicken
Hearty chicken soup with veggies
Eggs with bacons, steamed Brussel sprouts and fried rice for breakfast
Tuna and eggs sandwich
Egg Fried Rice
4 Health Fitness 