Author: Lisa Shi
Lisa Shi received her Master's and PhD degree in Anthropology from State University of New York at Albany, another Master's degree in Teaching Chinese as a Foreign Language from Middlebury College, and a certificate in Translation Studies from University of Chicago. She has taught Chinese, Modern China through Film, Sociology, Anthropology, East Asian studies at Hope College, Grand Valley State University, and Nanyang Technological University. Currently teaches at an early college.
Hobbies and Interests: Reading, hiking/walking, fitness exercises, Integrative Health/functional medicine, music, movies, healthy cooking, financial planning, foreign language learning & teaching, etc.
Sweet potato and millet Porridge with milk
Different Gargles and Their Usages
Indian saffron rice
Egg pies with broccoli, carrots, green onions, avocado and cheese
Nutrition and Health
Egg pies with zuccini, onion, peppers,microgreen and cheese
Melantonin
My favorite healthy things/food to buy in Costco
4 Health Fitness 